Food Technology

July 1, 2024
Urgent
Application ends: August 31, 2024
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Job Description

  • generating new product ideas and recipes
  • modifying and improving existing recipes
  • designing processes and machinery for the production of recipes on a large scale
  • liaising with marketing staff
  • ensuring that strict hygiene food safety standards are met
  • identifying and choosing products from suppliers
  • monitoring the use of additives
  • testing and examining samples
  • writing reports.