Job Description
Greeting customers: Welcoming guests and presenting menus
Taking orders: Taking orders and making suggestions based on customer preferences
Serving food and drinks: Bringing food and drinks to tables
Cleaning tables: Keeping tables clean and tidy
Coordinating payments: Bringing the bill to the table, retrieving payment, and completing the payment transaction
Communicating with kitchen staff: Communicating with the kitchen staff
Following health and safety regulations: Adhering to health department rules and regulations